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X-WR-CALDESC:Events for The Louis Hotel
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DTSTART;TZID=America/Chicago:20250801T150000
DTEND;TZID=America/Chicago:20250801T170000
DTSTAMP:20260404T083105
CREATED:20250725T190217Z
LAST-MODIFIED:20250912T002728Z
UID:2100-1754060400-1754067600@thelouishotel.com
SUMMARY:Apple & Butter: A Harvest-to-Home Experience
DESCRIPTION:Hosted by: Chef Brandie Halpain\nLocation: The Grange at Wilson Gardens\, Wilson\, Arkansas\nDuration: 1.5–2 hours \nCost: 75.00\nGroup Size: Private experiences for up to 12 guests\nIncludes: Fresh apples from the orchard\, local spices\, and all tools needed to create your own jar of seasonal apple butter. \nAbout this Experience \nWander through our peaceful orchard and pick your own crisp\, sun-ripened apples right from the trees. After your harvest\, settle into our kitchen for a relaxed\, hands-on butter-making session where you’ll create your own jar of rich\, spiced apple butter from scratch. \nWith warm spices filling the air and the rhythm of stirring and blending at your pace\, this is a seasonal ritual that invites you to slow down\, savor the process\, and take a taste of the orchard home with you. \nWhat’s Included \n\nA guided walk through the orchard to pick your own apples\nA hands-on apple butter making session using fresh cream\, spices & your apples\nTips and stories on preserving\, flavoring\, and pairing apple butter\nA seasonal tasting board with bread\, crackers\, and local cheeses\nA take-home jar of your handcrafted apple butter\nA printed recipe card for making apple butter at home\n\nWho This Experience Is For \nIdeal for fall travelers\, food lovers\, families\, couples\, and anyone looking to experience a nostalgic taste of autumn. Perfect for seasonal getaways\, small group outings\, and cozy afternoon adventures. \nGuests can call (870) 655-6001 or email Tasha.brown@wilsonarkansas.com
URL:https://thelouishotel.com/event/apple-butter-a-harvest-to-home-experience-2/
LOCATION:The Grange\, 26 Lake Drive\, Wilson\, AR\, 72395\, United States
CATEGORIES:event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250810T080000
DTEND;TZID=America/Chicago:20250810T130000
DTSTAMP:20260404T083105
CREATED:20250305T002620Z
LAST-MODIFIED:20250305T002620Z
UID:1916-1754812800-1754830800@thelouishotel.com
SUMMARY:Tin House Golf Club Four Man Scramble
DESCRIPTION:Save the date for this two day\, four man scramble! More information forthcoming.
URL:https://thelouishotel.com/event/tin-house-golf-club-four-man-scramble-2/
LOCATION:The Louis Hotel\, 3 Cross St\, Wilson\, AR\, 72395\, United States
ATTACH;FMTTYPE=image/jpeg:https://thelouishotel.com/wp-content/uploads/TinHouseGCThreeKlemme.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250801T150000
DTEND;TZID=America/Chicago:20250801T170000
DTSTAMP:20260404T083105
CREATED:20250725T185555Z
LAST-MODIFIED:20250912T002649Z
UID:2096-1754060400-1754067600@thelouishotel.com
SUMMARY:Peaches & Cobblers: The Sweet South Experience
DESCRIPTION:Hosted by:  Chef Brandie Halpain\nLocation: The Grange at Wilson Gardens\, Wilson\, Arkansas\nDuration: 1.5–2 hours – available at 3pm each day in August\, September & October (times can also be personalized for guests schedules) \nCost: 75.00\nGroup Size: Private experiences for up to 12 guests\nIncludes: Fresh-picked peaches\, recipes\, cast iron skillets\, and southern hospitality served warm. \nAbout This Experience \nStep into the sweetness of summer with this orchard-to-oven adventure that celebrates one of the South’s most beloved desserts. Begin by strolling through our peach grove\, where you’ll gather juicy\, sun-drenched peaches at your leisure. \nBack at The Grange kitchen\, you’ll learn how to turn those peaches into bubbling\, golden cobbler—just like Grandma used to make (but maybe a little better). With cast iron skillets\, flaky biscuit topping\, and warm spices\, this hands-on class is the very essence of Southern comfort. \nWhat’s Included \n\nA guided walk through the orchard to pick your own peaches (or use pre-picked)\nA step-by-step cobbler-making session using fresh\, local ingredients\nSouthern baking tips\, cobbler traditions\, and hands-on instruction\nA fresh-baked peach cobbler to enjoy warmth from the oven\nA take-home recipe card and mini jar of spiced sugar or peach preserve\n\nWho This Experience Is For \nPerfect for foodies\, families\, couples\, and anyone with a sweet tooth and a soft spot for Southern flavors. Ideal for summer afternoons\, bridal parties\, or those simply craving a taste of nostalgia. \nGuests can call (870) 655-6001 or email Tasha.brown@wilsonarkansas.com
URL:https://thelouishotel.com/event/peaches-cobblers-the-sweet-south-experience-2-2/
LOCATION:The Grange\, 26 Lake Drive\, Wilson\, AR\, 72395\, United States
CATEGORIES:event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250801T150000
DTEND;TZID=America/Chicago:20250801T170000
DTSTAMP:20260404T083105
CREATED:20250725T190217Z
LAST-MODIFIED:20250912T002728Z
UID:2100-1754060400-1754067600@thelouishotel.com
SUMMARY:Apple & Butter: A Harvest-to-Home Experience
DESCRIPTION:Hosted by: Chef Brandie Halpain\nLocation: The Grange at Wilson Gardens\, Wilson\, Arkansas\nDuration: 1.5–2 hours \nCost: 75.00\nGroup Size: Private experiences for up to 12 guests\nIncludes: Fresh apples from the orchard\, local spices\, and all tools needed to create your own jar of seasonal apple butter. \nAbout this Experience \nWander through our peaceful orchard and pick your own crisp\, sun-ripened apples right from the trees. After your harvest\, settle into our kitchen for a relaxed\, hands-on butter-making session where you’ll create your own jar of rich\, spiced apple butter from scratch. \nWith warm spices filling the air and the rhythm of stirring and blending at your pace\, this is a seasonal ritual that invites you to slow down\, savor the process\, and take a taste of the orchard home with you. \nWhat’s Included \n\nA guided walk through the orchard to pick your own apples\nA hands-on apple butter making session using fresh cream\, spices & your apples\nTips and stories on preserving\, flavoring\, and pairing apple butter\nA seasonal tasting board with bread\, crackers\, and local cheeses\nA take-home jar of your handcrafted apple butter\nA printed recipe card for making apple butter at home\n\nWho This Experience Is For \nIdeal for fall travelers\, food lovers\, families\, couples\, and anyone looking to experience a nostalgic taste of autumn. Perfect for seasonal getaways\, small group outings\, and cozy afternoon adventures. \nGuests can call (870) 655-6001 or email Tasha.brown@wilsonarkansas.com
URL:https://thelouishotel.com/event/apple-butter-a-harvest-to-home-experience-2/
LOCATION:The Grange\, 26 Lake Drive\, Wilson\, AR\, 72395\, United States
CATEGORIES:event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250801T150000
DTEND;TZID=America/Chicago:20250801T170000
DTSTAMP:20260404T083105
CREATED:20250725T185555Z
LAST-MODIFIED:20250912T002649Z
UID:2096-1754060400-1754067600@thelouishotel.com
SUMMARY:Peaches & Cobblers: The Sweet South Experience
DESCRIPTION:Hosted by:  Chef Brandie Halpain\nLocation: The Grange at Wilson Gardens\, Wilson\, Arkansas\nDuration: 1.5–2 hours – available at 3pm each day in August\, September & October (times can also be personalized for guests schedules) \nCost: 75.00\nGroup Size: Private experiences for up to 12 guests\nIncludes: Fresh-picked peaches\, recipes\, cast iron skillets\, and southern hospitality served warm. \nAbout This Experience \nStep into the sweetness of summer with this orchard-to-oven adventure that celebrates one of the South’s most beloved desserts. Begin by strolling through our peach grove\, where you’ll gather juicy\, sun-drenched peaches at your leisure. \nBack at The Grange kitchen\, you’ll learn how to turn those peaches into bubbling\, golden cobbler—just like Grandma used to make (but maybe a little better). With cast iron skillets\, flaky biscuit topping\, and warm spices\, this hands-on class is the very essence of Southern comfort. \nWhat’s Included \n\nA guided walk through the orchard to pick your own peaches (or use pre-picked)\nA step-by-step cobbler-making session using fresh\, local ingredients\nSouthern baking tips\, cobbler traditions\, and hands-on instruction\nA fresh-baked peach cobbler to enjoy warmth from the oven\nA take-home recipe card and mini jar of spiced sugar or peach preserve\n\nWho This Experience Is For \nPerfect for foodies\, families\, couples\, and anyone with a sweet tooth and a soft spot for Southern flavors. Ideal for summer afternoons\, bridal parties\, or those simply craving a taste of nostalgia. \nGuests can call (870) 655-6001 or email Tasha.brown@wilsonarkansas.com
URL:https://thelouishotel.com/event/peaches-cobblers-the-sweet-south-experience-2-2/
LOCATION:The Grange\, 26 Lake Drive\, Wilson\, AR\, 72395\, United States
CATEGORIES:event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250801T150000
DTEND;TZID=America/Chicago:20250801T170000
DTSTAMP:20260404T083105
CREATED:20250725T190217Z
LAST-MODIFIED:20250912T002728Z
UID:2100-1754060400-1754067600@thelouishotel.com
SUMMARY:Apple & Butter: A Harvest-to-Home Experience
DESCRIPTION:Hosted by: Chef Brandie Halpain\nLocation: The Grange at Wilson Gardens\, Wilson\, Arkansas\nDuration: 1.5–2 hours \nCost: 75.00\nGroup Size: Private experiences for up to 12 guests\nIncludes: Fresh apples from the orchard\, local spices\, and all tools needed to create your own jar of seasonal apple butter. \nAbout this Experience \nWander through our peaceful orchard and pick your own crisp\, sun-ripened apples right from the trees. After your harvest\, settle into our kitchen for a relaxed\, hands-on butter-making session where you’ll create your own jar of rich\, spiced apple butter from scratch. \nWith warm spices filling the air and the rhythm of stirring and blending at your pace\, this is a seasonal ritual that invites you to slow down\, savor the process\, and take a taste of the orchard home with you. \nWhat’s Included \n\nA guided walk through the orchard to pick your own apples\nA hands-on apple butter making session using fresh cream\, spices & your apples\nTips and stories on preserving\, flavoring\, and pairing apple butter\nA seasonal tasting board with bread\, crackers\, and local cheeses\nA take-home jar of your handcrafted apple butter\nA printed recipe card for making apple butter at home\n\nWho This Experience Is For \nIdeal for fall travelers\, food lovers\, families\, couples\, and anyone looking to experience a nostalgic taste of autumn. Perfect for seasonal getaways\, small group outings\, and cozy afternoon adventures. \nGuests can call (870) 655-6001 or email Tasha.brown@wilsonarkansas.com
URL:https://thelouishotel.com/event/apple-butter-a-harvest-to-home-experience-2/
LOCATION:The Grange\, 26 Lake Drive\, Wilson\, AR\, 72395\, United States
CATEGORIES:event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250801T150000
DTEND;TZID=America/Chicago:20250801T170000
DTSTAMP:20260404T083105
CREATED:20250725T185555Z
LAST-MODIFIED:20250912T002649Z
UID:2096-1754060400-1754067600@thelouishotel.com
SUMMARY:Peaches & Cobblers: The Sweet South Experience
DESCRIPTION:Hosted by:  Chef Brandie Halpain\nLocation: The Grange at Wilson Gardens\, Wilson\, Arkansas\nDuration: 1.5–2 hours – available at 3pm each day in August\, September & October (times can also be personalized for guests schedules) \nCost: 75.00\nGroup Size: Private experiences for up to 12 guests\nIncludes: Fresh-picked peaches\, recipes\, cast iron skillets\, and southern hospitality served warm. \nAbout This Experience \nStep into the sweetness of summer with this orchard-to-oven adventure that celebrates one of the South’s most beloved desserts. Begin by strolling through our peach grove\, where you’ll gather juicy\, sun-drenched peaches at your leisure. \nBack at The Grange kitchen\, you’ll learn how to turn those peaches into bubbling\, golden cobbler—just like Grandma used to make (but maybe a little better). With cast iron skillets\, flaky biscuit topping\, and warm spices\, this hands-on class is the very essence of Southern comfort. \nWhat’s Included \n\nA guided walk through the orchard to pick your own peaches (or use pre-picked)\nA step-by-step cobbler-making session using fresh\, local ingredients\nSouthern baking tips\, cobbler traditions\, and hands-on instruction\nA fresh-baked peach cobbler to enjoy warmth from the oven\nA take-home recipe card and mini jar of spiced sugar or peach preserve\n\nWho This Experience Is For \nPerfect for foodies\, families\, couples\, and anyone with a sweet tooth and a soft spot for Southern flavors. Ideal for summer afternoons\, bridal parties\, or those simply craving a taste of nostalgia. \nGuests can call (870) 655-6001 or email Tasha.brown@wilsonarkansas.com
URL:https://thelouishotel.com/event/peaches-cobblers-the-sweet-south-experience-2-2/
LOCATION:The Grange\, 26 Lake Drive\, Wilson\, AR\, 72395\, United States
CATEGORIES:event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250801T150000
DTEND;TZID=America/Chicago:20250801T170000
DTSTAMP:20260404T083105
CREATED:20250725T190217Z
LAST-MODIFIED:20250912T002728Z
UID:2100-1754060400-1754067600@thelouishotel.com
SUMMARY:Apple & Butter: A Harvest-to-Home Experience
DESCRIPTION:Hosted by: Chef Brandie Halpain\nLocation: The Grange at Wilson Gardens\, Wilson\, Arkansas\nDuration: 1.5–2 hours \nCost: 75.00\nGroup Size: Private experiences for up to 12 guests\nIncludes: Fresh apples from the orchard\, local spices\, and all tools needed to create your own jar of seasonal apple butter. \nAbout this Experience \nWander through our peaceful orchard and pick your own crisp\, sun-ripened apples right from the trees. After your harvest\, settle into our kitchen for a relaxed\, hands-on butter-making session where you’ll create your own jar of rich\, spiced apple butter from scratch. \nWith warm spices filling the air and the rhythm of stirring and blending at your pace\, this is a seasonal ritual that invites you to slow down\, savor the process\, and take a taste of the orchard home with you. \nWhat’s Included \n\nA guided walk through the orchard to pick your own apples\nA hands-on apple butter making session using fresh cream\, spices & your apples\nTips and stories on preserving\, flavoring\, and pairing apple butter\nA seasonal tasting board with bread\, crackers\, and local cheeses\nA take-home jar of your handcrafted apple butter\nA printed recipe card for making apple butter at home\n\nWho This Experience Is For \nIdeal for fall travelers\, food lovers\, families\, couples\, and anyone looking to experience a nostalgic taste of autumn. Perfect for seasonal getaways\, small group outings\, and cozy afternoon adventures. \nGuests can call (870) 655-6001 or email Tasha.brown@wilsonarkansas.com
URL:https://thelouishotel.com/event/apple-butter-a-harvest-to-home-experience-2/
LOCATION:The Grange\, 26 Lake Drive\, Wilson\, AR\, 72395\, United States
CATEGORIES:event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250801T150000
DTEND;TZID=America/Chicago:20250801T170000
DTSTAMP:20260404T083105
CREATED:20250725T185555Z
LAST-MODIFIED:20250912T002649Z
UID:2096-1754060400-1754067600@thelouishotel.com
SUMMARY:Peaches & Cobblers: The Sweet South Experience
DESCRIPTION:Hosted by:  Chef Brandie Halpain\nLocation: The Grange at Wilson Gardens\, Wilson\, Arkansas\nDuration: 1.5–2 hours – available at 3pm each day in August\, September & October (times can also be personalized for guests schedules) \nCost: 75.00\nGroup Size: Private experiences for up to 12 guests\nIncludes: Fresh-picked peaches\, recipes\, cast iron skillets\, and southern hospitality served warm. \nAbout This Experience \nStep into the sweetness of summer with this orchard-to-oven adventure that celebrates one of the South’s most beloved desserts. Begin by strolling through our peach grove\, where you’ll gather juicy\, sun-drenched peaches at your leisure. \nBack at The Grange kitchen\, you’ll learn how to turn those peaches into bubbling\, golden cobbler—just like Grandma used to make (but maybe a little better). With cast iron skillets\, flaky biscuit topping\, and warm spices\, this hands-on class is the very essence of Southern comfort. \nWhat’s Included \n\nA guided walk through the orchard to pick your own peaches (or use pre-picked)\nA step-by-step cobbler-making session using fresh\, local ingredients\nSouthern baking tips\, cobbler traditions\, and hands-on instruction\nA fresh-baked peach cobbler to enjoy warmth from the oven\nA take-home recipe card and mini jar of spiced sugar or peach preserve\n\nWho This Experience Is For \nPerfect for foodies\, families\, couples\, and anyone with a sweet tooth and a soft spot for Southern flavors. Ideal for summer afternoons\, bridal parties\, or those simply craving a taste of nostalgia. \nGuests can call (870) 655-6001 or email Tasha.brown@wilsonarkansas.com
URL:https://thelouishotel.com/event/peaches-cobblers-the-sweet-south-experience-2-2/
LOCATION:The Grange\, 26 Lake Drive\, Wilson\, AR\, 72395\, United States
CATEGORIES:event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250801T150000
DTEND;TZID=America/Chicago:20250801T170000
DTSTAMP:20260404T083105
CREATED:20250725T190217Z
LAST-MODIFIED:20250912T002728Z
UID:2100-1754060400-1754067600@thelouishotel.com
SUMMARY:Apple & Butter: A Harvest-to-Home Experience
DESCRIPTION:Hosted by: Chef Brandie Halpain\nLocation: The Grange at Wilson Gardens\, Wilson\, Arkansas\nDuration: 1.5–2 hours \nCost: 75.00\nGroup Size: Private experiences for up to 12 guests\nIncludes: Fresh apples from the orchard\, local spices\, and all tools needed to create your own jar of seasonal apple butter. \nAbout this Experience \nWander through our peaceful orchard and pick your own crisp\, sun-ripened apples right from the trees. After your harvest\, settle into our kitchen for a relaxed\, hands-on butter-making session where you’ll create your own jar of rich\, spiced apple butter from scratch. \nWith warm spices filling the air and the rhythm of stirring and blending at your pace\, this is a seasonal ritual that invites you to slow down\, savor the process\, and take a taste of the orchard home with you. \nWhat’s Included \n\nA guided walk through the orchard to pick your own apples\nA hands-on apple butter making session using fresh cream\, spices & your apples\nTips and stories on preserving\, flavoring\, and pairing apple butter\nA seasonal tasting board with bread\, crackers\, and local cheeses\nA take-home jar of your handcrafted apple butter\nA printed recipe card for making apple butter at home\n\nWho This Experience Is For \nIdeal for fall travelers\, food lovers\, families\, couples\, and anyone looking to experience a nostalgic taste of autumn. Perfect for seasonal getaways\, small group outings\, and cozy afternoon adventures. \nGuests can call (870) 655-6001 or email Tasha.brown@wilsonarkansas.com
URL:https://thelouishotel.com/event/apple-butter-a-harvest-to-home-experience-2/
LOCATION:The Grange\, 26 Lake Drive\, Wilson\, AR\, 72395\, United States
CATEGORIES:event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250801T150000
DTEND;TZID=America/Chicago:20250801T170000
DTSTAMP:20260404T083105
CREATED:20250725T185555Z
LAST-MODIFIED:20250912T002649Z
UID:2096-1754060400-1754067600@thelouishotel.com
SUMMARY:Peaches & Cobblers: The Sweet South Experience
DESCRIPTION:Hosted by:  Chef Brandie Halpain\nLocation: The Grange at Wilson Gardens\, Wilson\, Arkansas\nDuration: 1.5–2 hours – available at 3pm each day in August\, September & October (times can also be personalized for guests schedules) \nCost: 75.00\nGroup Size: Private experiences for up to 12 guests\nIncludes: Fresh-picked peaches\, recipes\, cast iron skillets\, and southern hospitality served warm. \nAbout This Experience \nStep into the sweetness of summer with this orchard-to-oven adventure that celebrates one of the South’s most beloved desserts. Begin by strolling through our peach grove\, where you’ll gather juicy\, sun-drenched peaches at your leisure. \nBack at The Grange kitchen\, you’ll learn how to turn those peaches into bubbling\, golden cobbler—just like Grandma used to make (but maybe a little better). With cast iron skillets\, flaky biscuit topping\, and warm spices\, this hands-on class is the very essence of Southern comfort. \nWhat’s Included \n\nA guided walk through the orchard to pick your own peaches (or use pre-picked)\nA step-by-step cobbler-making session using fresh\, local ingredients\nSouthern baking tips\, cobbler traditions\, and hands-on instruction\nA fresh-baked peach cobbler to enjoy warmth from the oven\nA take-home recipe card and mini jar of spiced sugar or peach preserve\n\nWho This Experience Is For \nPerfect for foodies\, families\, couples\, and anyone with a sweet tooth and a soft spot for Southern flavors. Ideal for summer afternoons\, bridal parties\, or those simply craving a taste of nostalgia. \nGuests can call (870) 655-6001 or email Tasha.brown@wilsonarkansas.com
URL:https://thelouishotel.com/event/peaches-cobblers-the-sweet-south-experience-2-2/
LOCATION:The Grange\, 26 Lake Drive\, Wilson\, AR\, 72395\, United States
CATEGORIES:event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250801T150000
DTEND;TZID=America/Chicago:20250801T170000
DTSTAMP:20260404T083105
CREATED:20250725T190217Z
LAST-MODIFIED:20250912T002728Z
UID:2100-1754060400-1754067600@thelouishotel.com
SUMMARY:Apple & Butter: A Harvest-to-Home Experience
DESCRIPTION:Hosted by: Chef Brandie Halpain\nLocation: The Grange at Wilson Gardens\, Wilson\, Arkansas\nDuration: 1.5–2 hours \nCost: 75.00\nGroup Size: Private experiences for up to 12 guests\nIncludes: Fresh apples from the orchard\, local spices\, and all tools needed to create your own jar of seasonal apple butter. \nAbout this Experience \nWander through our peaceful orchard and pick your own crisp\, sun-ripened apples right from the trees. After your harvest\, settle into our kitchen for a relaxed\, hands-on butter-making session where you’ll create your own jar of rich\, spiced apple butter from scratch. \nWith warm spices filling the air and the rhythm of stirring and blending at your pace\, this is a seasonal ritual that invites you to slow down\, savor the process\, and take a taste of the orchard home with you. \nWhat’s Included \n\nA guided walk through the orchard to pick your own apples\nA hands-on apple butter making session using fresh cream\, spices & your apples\nTips and stories on preserving\, flavoring\, and pairing apple butter\nA seasonal tasting board with bread\, crackers\, and local cheeses\nA take-home jar of your handcrafted apple butter\nA printed recipe card for making apple butter at home\n\nWho This Experience Is For \nIdeal for fall travelers\, food lovers\, families\, couples\, and anyone looking to experience a nostalgic taste of autumn. Perfect for seasonal getaways\, small group outings\, and cozy afternoon adventures. \nGuests can call (870) 655-6001 or email Tasha.brown@wilsonarkansas.com
URL:https://thelouishotel.com/event/apple-butter-a-harvest-to-home-experience-2/
LOCATION:The Grange\, 26 Lake Drive\, Wilson\, AR\, 72395\, United States
CATEGORIES:event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250801T150000
DTEND;TZID=America/Chicago:20250801T170000
DTSTAMP:20260404T083105
CREATED:20250725T185555Z
LAST-MODIFIED:20250912T002649Z
UID:2096-1754060400-1754067600@thelouishotel.com
SUMMARY:Peaches & Cobblers: The Sweet South Experience
DESCRIPTION:Hosted by:  Chef Brandie Halpain\nLocation: The Grange at Wilson Gardens\, Wilson\, Arkansas\nDuration: 1.5–2 hours – available at 3pm each day in August\, September & October (times can also be personalized for guests schedules) \nCost: 75.00\nGroup Size: Private experiences for up to 12 guests\nIncludes: Fresh-picked peaches\, recipes\, cast iron skillets\, and southern hospitality served warm. \nAbout This Experience \nStep into the sweetness of summer with this orchard-to-oven adventure that celebrates one of the South’s most beloved desserts. Begin by strolling through our peach grove\, where you’ll gather juicy\, sun-drenched peaches at your leisure. \nBack at The Grange kitchen\, you’ll learn how to turn those peaches into bubbling\, golden cobbler—just like Grandma used to make (but maybe a little better). With cast iron skillets\, flaky biscuit topping\, and warm spices\, this hands-on class is the very essence of Southern comfort. \nWhat’s Included \n\nA guided walk through the orchard to pick your own peaches (or use pre-picked)\nA step-by-step cobbler-making session using fresh\, local ingredients\nSouthern baking tips\, cobbler traditions\, and hands-on instruction\nA fresh-baked peach cobbler to enjoy warmth from the oven\nA take-home recipe card and mini jar of spiced sugar or peach preserve\n\nWho This Experience Is For \nPerfect for foodies\, families\, couples\, and anyone with a sweet tooth and a soft spot for Southern flavors. Ideal for summer afternoons\, bridal parties\, or those simply craving a taste of nostalgia. \nGuests can call (870) 655-6001 or email Tasha.brown@wilsonarkansas.com
URL:https://thelouishotel.com/event/peaches-cobblers-the-sweet-south-experience-2-2/
LOCATION:The Grange\, 26 Lake Drive\, Wilson\, AR\, 72395\, United States
CATEGORIES:event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250801T150000
DTEND;TZID=America/Chicago:20250801T170000
DTSTAMP:20260404T083105
CREATED:20250725T190217Z
LAST-MODIFIED:20250912T002728Z
UID:2100-1754060400-1754067600@thelouishotel.com
SUMMARY:Apple & Butter: A Harvest-to-Home Experience
DESCRIPTION:Hosted by: Chef Brandie Halpain\nLocation: The Grange at Wilson Gardens\, Wilson\, Arkansas\nDuration: 1.5–2 hours \nCost: 75.00\nGroup Size: Private experiences for up to 12 guests\nIncludes: Fresh apples from the orchard\, local spices\, and all tools needed to create your own jar of seasonal apple butter. \nAbout this Experience \nWander through our peaceful orchard and pick your own crisp\, sun-ripened apples right from the trees. After your harvest\, settle into our kitchen for a relaxed\, hands-on butter-making session where you’ll create your own jar of rich\, spiced apple butter from scratch. \nWith warm spices filling the air and the rhythm of stirring and blending at your pace\, this is a seasonal ritual that invites you to slow down\, savor the process\, and take a taste of the orchard home with you. \nWhat’s Included \n\nA guided walk through the orchard to pick your own apples\nA hands-on apple butter making session using fresh cream\, spices & your apples\nTips and stories on preserving\, flavoring\, and pairing apple butter\nA seasonal tasting board with bread\, crackers\, and local cheeses\nA take-home jar of your handcrafted apple butter\nA printed recipe card for making apple butter at home\n\nWho This Experience Is For \nIdeal for fall travelers\, food lovers\, families\, couples\, and anyone looking to experience a nostalgic taste of autumn. Perfect for seasonal getaways\, small group outings\, and cozy afternoon adventures. \nGuests can call (870) 655-6001 or email Tasha.brown@wilsonarkansas.com
URL:https://thelouishotel.com/event/apple-butter-a-harvest-to-home-experience-2/
LOCATION:The Grange\, 26 Lake Drive\, Wilson\, AR\, 72395\, United States
CATEGORIES:event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250801T150000
DTEND;TZID=America/Chicago:20250801T170000
DTSTAMP:20260404T083105
CREATED:20250725T185555Z
LAST-MODIFIED:20250912T002649Z
UID:2096-1754060400-1754067600@thelouishotel.com
SUMMARY:Peaches & Cobblers: The Sweet South Experience
DESCRIPTION:Hosted by:  Chef Brandie Halpain\nLocation: The Grange at Wilson Gardens\, Wilson\, Arkansas\nDuration: 1.5–2 hours – available at 3pm each day in August\, September & October (times can also be personalized for guests schedules) \nCost: 75.00\nGroup Size: Private experiences for up to 12 guests\nIncludes: Fresh-picked peaches\, recipes\, cast iron skillets\, and southern hospitality served warm. \nAbout This Experience \nStep into the sweetness of summer with this orchard-to-oven adventure that celebrates one of the South’s most beloved desserts. Begin by strolling through our peach grove\, where you’ll gather juicy\, sun-drenched peaches at your leisure. \nBack at The Grange kitchen\, you’ll learn how to turn those peaches into bubbling\, golden cobbler—just like Grandma used to make (but maybe a little better). With cast iron skillets\, flaky biscuit topping\, and warm spices\, this hands-on class is the very essence of Southern comfort. \nWhat’s Included \n\nA guided walk through the orchard to pick your own peaches (or use pre-picked)\nA step-by-step cobbler-making session using fresh\, local ingredients\nSouthern baking tips\, cobbler traditions\, and hands-on instruction\nA fresh-baked peach cobbler to enjoy warmth from the oven\nA take-home recipe card and mini jar of spiced sugar or peach preserve\n\nWho This Experience Is For \nPerfect for foodies\, families\, couples\, and anyone with a sweet tooth and a soft spot for Southern flavors. Ideal for summer afternoons\, bridal parties\, or those simply craving a taste of nostalgia. \nGuests can call (870) 655-6001 or email Tasha.brown@wilsonarkansas.com
URL:https://thelouishotel.com/event/peaches-cobblers-the-sweet-south-experience-2-2/
LOCATION:The Grange\, 26 Lake Drive\, Wilson\, AR\, 72395\, United States
CATEGORIES:event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250801T150000
DTEND;TZID=America/Chicago:20250801T170000
DTSTAMP:20260404T083105
CREATED:20250725T190217Z
LAST-MODIFIED:20250912T002728Z
UID:2100-1754060400-1754067600@thelouishotel.com
SUMMARY:Apple & Butter: A Harvest-to-Home Experience
DESCRIPTION:Hosted by: Chef Brandie Halpain\nLocation: The Grange at Wilson Gardens\, Wilson\, Arkansas\nDuration: 1.5–2 hours \nCost: 75.00\nGroup Size: Private experiences for up to 12 guests\nIncludes: Fresh apples from the orchard\, local spices\, and all tools needed to create your own jar of seasonal apple butter. \nAbout this Experience \nWander through our peaceful orchard and pick your own crisp\, sun-ripened apples right from the trees. After your harvest\, settle into our kitchen for a relaxed\, hands-on butter-making session where you’ll create your own jar of rich\, spiced apple butter from scratch. \nWith warm spices filling the air and the rhythm of stirring and blending at your pace\, this is a seasonal ritual that invites you to slow down\, savor the process\, and take a taste of the orchard home with you. \nWhat’s Included \n\nA guided walk through the orchard to pick your own apples\nA hands-on apple butter making session using fresh cream\, spices & your apples\nTips and stories on preserving\, flavoring\, and pairing apple butter\nA seasonal tasting board with bread\, crackers\, and local cheeses\nA take-home jar of your handcrafted apple butter\nA printed recipe card for making apple butter at home\n\nWho This Experience Is For \nIdeal for fall travelers\, food lovers\, families\, couples\, and anyone looking to experience a nostalgic taste of autumn. Perfect for seasonal getaways\, small group outings\, and cozy afternoon adventures. \nGuests can call (870) 655-6001 or email Tasha.brown@wilsonarkansas.com
URL:https://thelouishotel.com/event/apple-butter-a-harvest-to-home-experience-2/
LOCATION:The Grange\, 26 Lake Drive\, Wilson\, AR\, 72395\, United States
CATEGORIES:event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250801T150000
DTEND;TZID=America/Chicago:20250801T170000
DTSTAMP:20260404T083105
CREATED:20250725T185555Z
LAST-MODIFIED:20250912T002649Z
UID:2096-1754060400-1754067600@thelouishotel.com
SUMMARY:Peaches & Cobblers: The Sweet South Experience
DESCRIPTION:Hosted by:  Chef Brandie Halpain\nLocation: The Grange at Wilson Gardens\, Wilson\, Arkansas\nDuration: 1.5–2 hours – available at 3pm each day in August\, September & October (times can also be personalized for guests schedules) \nCost: 75.00\nGroup Size: Private experiences for up to 12 guests\nIncludes: Fresh-picked peaches\, recipes\, cast iron skillets\, and southern hospitality served warm. \nAbout This Experience \nStep into the sweetness of summer with this orchard-to-oven adventure that celebrates one of the South’s most beloved desserts. Begin by strolling through our peach grove\, where you’ll gather juicy\, sun-drenched peaches at your leisure. \nBack at The Grange kitchen\, you’ll learn how to turn those peaches into bubbling\, golden cobbler—just like Grandma used to make (but maybe a little better). With cast iron skillets\, flaky biscuit topping\, and warm spices\, this hands-on class is the very essence of Southern comfort. \nWhat’s Included \n\nA guided walk through the orchard to pick your own peaches (or use pre-picked)\nA step-by-step cobbler-making session using fresh\, local ingredients\nSouthern baking tips\, cobbler traditions\, and hands-on instruction\nA fresh-baked peach cobbler to enjoy warmth from the oven\nA take-home recipe card and mini jar of spiced sugar or peach preserve\n\nWho This Experience Is For \nPerfect for foodies\, families\, couples\, and anyone with a sweet tooth and a soft spot for Southern flavors. Ideal for summer afternoons\, bridal parties\, or those simply craving a taste of nostalgia. \nGuests can call (870) 655-6001 or email Tasha.brown@wilsonarkansas.com
URL:https://thelouishotel.com/event/peaches-cobblers-the-sweet-south-experience-2-2/
LOCATION:The Grange\, 26 Lake Drive\, Wilson\, AR\, 72395\, United States
CATEGORIES:event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250801T150000
DTEND;TZID=America/Chicago:20250801T170000
DTSTAMP:20260404T083105
CREATED:20250725T190217Z
LAST-MODIFIED:20250912T002728Z
UID:2100-1754060400-1754067600@thelouishotel.com
SUMMARY:Apple & Butter: A Harvest-to-Home Experience
DESCRIPTION:Hosted by: Chef Brandie Halpain\nLocation: The Grange at Wilson Gardens\, Wilson\, Arkansas\nDuration: 1.5–2 hours \nCost: 75.00\nGroup Size: Private experiences for up to 12 guests\nIncludes: Fresh apples from the orchard\, local spices\, and all tools needed to create your own jar of seasonal apple butter. \nAbout this Experience \nWander through our peaceful orchard and pick your own crisp\, sun-ripened apples right from the trees. After your harvest\, settle into our kitchen for a relaxed\, hands-on butter-making session where you’ll create your own jar of rich\, spiced apple butter from scratch. \nWith warm spices filling the air and the rhythm of stirring and blending at your pace\, this is a seasonal ritual that invites you to slow down\, savor the process\, and take a taste of the orchard home with you. \nWhat’s Included \n\nA guided walk through the orchard to pick your own apples\nA hands-on apple butter making session using fresh cream\, spices & your apples\nTips and stories on preserving\, flavoring\, and pairing apple butter\nA seasonal tasting board with bread\, crackers\, and local cheeses\nA take-home jar of your handcrafted apple butter\nA printed recipe card for making apple butter at home\n\nWho This Experience Is For \nIdeal for fall travelers\, food lovers\, families\, couples\, and anyone looking to experience a nostalgic taste of autumn. Perfect for seasonal getaways\, small group outings\, and cozy afternoon adventures. \nGuests can call (870) 655-6001 or email Tasha.brown@wilsonarkansas.com
URL:https://thelouishotel.com/event/apple-butter-a-harvest-to-home-experience-2/
LOCATION:The Grange\, 26 Lake Drive\, Wilson\, AR\, 72395\, United States
CATEGORIES:event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250801T150000
DTEND;TZID=America/Chicago:20250801T170000
DTSTAMP:20260404T083105
CREATED:20250725T185555Z
LAST-MODIFIED:20250912T002649Z
UID:2096-1754060400-1754067600@thelouishotel.com
SUMMARY:Peaches & Cobblers: The Sweet South Experience
DESCRIPTION:Hosted by:  Chef Brandie Halpain\nLocation: The Grange at Wilson Gardens\, Wilson\, Arkansas\nDuration: 1.5–2 hours – available at 3pm each day in August\, September & October (times can also be personalized for guests schedules) \nCost: 75.00\nGroup Size: Private experiences for up to 12 guests\nIncludes: Fresh-picked peaches\, recipes\, cast iron skillets\, and southern hospitality served warm. \nAbout This Experience \nStep into the sweetness of summer with this orchard-to-oven adventure that celebrates one of the South’s most beloved desserts. Begin by strolling through our peach grove\, where you’ll gather juicy\, sun-drenched peaches at your leisure. \nBack at The Grange kitchen\, you’ll learn how to turn those peaches into bubbling\, golden cobbler—just like Grandma used to make (but maybe a little better). With cast iron skillets\, flaky biscuit topping\, and warm spices\, this hands-on class is the very essence of Southern comfort. \nWhat’s Included \n\nA guided walk through the orchard to pick your own peaches (or use pre-picked)\nA step-by-step cobbler-making session using fresh\, local ingredients\nSouthern baking tips\, cobbler traditions\, and hands-on instruction\nA fresh-baked peach cobbler to enjoy warmth from the oven\nA take-home recipe card and mini jar of spiced sugar or peach preserve\n\nWho This Experience Is For \nPerfect for foodies\, families\, couples\, and anyone with a sweet tooth and a soft spot for Southern flavors. Ideal for summer afternoons\, bridal parties\, or those simply craving a taste of nostalgia. \nGuests can call (870) 655-6001 or email Tasha.brown@wilsonarkansas.com
URL:https://thelouishotel.com/event/peaches-cobblers-the-sweet-south-experience-2-2/
LOCATION:The Grange\, 26 Lake Drive\, Wilson\, AR\, 72395\, United States
CATEGORIES:event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250801T150000
DTEND;TZID=America/Chicago:20250801T170000
DTSTAMP:20260404T083105
CREATED:20250725T190217Z
LAST-MODIFIED:20250912T002728Z
UID:2100-1754060400-1754067600@thelouishotel.com
SUMMARY:Apple & Butter: A Harvest-to-Home Experience
DESCRIPTION:Hosted by: Chef Brandie Halpain\nLocation: The Grange at Wilson Gardens\, Wilson\, Arkansas\nDuration: 1.5–2 hours \nCost: 75.00\nGroup Size: Private experiences for up to 12 guests\nIncludes: Fresh apples from the orchard\, local spices\, and all tools needed to create your own jar of seasonal apple butter. \nAbout this Experience \nWander through our peaceful orchard and pick your own crisp\, sun-ripened apples right from the trees. After your harvest\, settle into our kitchen for a relaxed\, hands-on butter-making session where you’ll create your own jar of rich\, spiced apple butter from scratch. \nWith warm spices filling the air and the rhythm of stirring and blending at your pace\, this is a seasonal ritual that invites you to slow down\, savor the process\, and take a taste of the orchard home with you. \nWhat’s Included \n\nA guided walk through the orchard to pick your own apples\nA hands-on apple butter making session using fresh cream\, spices & your apples\nTips and stories on preserving\, flavoring\, and pairing apple butter\nA seasonal tasting board with bread\, crackers\, and local cheeses\nA take-home jar of your handcrafted apple butter\nA printed recipe card for making apple butter at home\n\nWho This Experience Is For \nIdeal for fall travelers\, food lovers\, families\, couples\, and anyone looking to experience a nostalgic taste of autumn. Perfect for seasonal getaways\, small group outings\, and cozy afternoon adventures. \nGuests can call (870) 655-6001 or email Tasha.brown@wilsonarkansas.com
URL:https://thelouishotel.com/event/apple-butter-a-harvest-to-home-experience-2/
LOCATION:The Grange\, 26 Lake Drive\, Wilson\, AR\, 72395\, United States
CATEGORIES:event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250801T150000
DTEND;TZID=America/Chicago:20250801T170000
DTSTAMP:20260404T083105
CREATED:20250725T185555Z
LAST-MODIFIED:20250912T002649Z
UID:2096-1754060400-1754067600@thelouishotel.com
SUMMARY:Peaches & Cobblers: The Sweet South Experience
DESCRIPTION:Hosted by:  Chef Brandie Halpain\nLocation: The Grange at Wilson Gardens\, Wilson\, Arkansas\nDuration: 1.5–2 hours – available at 3pm each day in August\, September & October (times can also be personalized for guests schedules) \nCost: 75.00\nGroup Size: Private experiences for up to 12 guests\nIncludes: Fresh-picked peaches\, recipes\, cast iron skillets\, and southern hospitality served warm. \nAbout This Experience \nStep into the sweetness of summer with this orchard-to-oven adventure that celebrates one of the South’s most beloved desserts. Begin by strolling through our peach grove\, where you’ll gather juicy\, sun-drenched peaches at your leisure. \nBack at The Grange kitchen\, you’ll learn how to turn those peaches into bubbling\, golden cobbler—just like Grandma used to make (but maybe a little better). With cast iron skillets\, flaky biscuit topping\, and warm spices\, this hands-on class is the very essence of Southern comfort. \nWhat’s Included \n\nA guided walk through the orchard to pick your own peaches (or use pre-picked)\nA step-by-step cobbler-making session using fresh\, local ingredients\nSouthern baking tips\, cobbler traditions\, and hands-on instruction\nA fresh-baked peach cobbler to enjoy warmth from the oven\nA take-home recipe card and mini jar of spiced sugar or peach preserve\n\nWho This Experience Is For \nPerfect for foodies\, families\, couples\, and anyone with a sweet tooth and a soft spot for Southern flavors. Ideal for summer afternoons\, bridal parties\, or those simply craving a taste of nostalgia. \nGuests can call (870) 655-6001 or email Tasha.brown@wilsonarkansas.com
URL:https://thelouishotel.com/event/peaches-cobblers-the-sweet-south-experience-2-2/
LOCATION:The Grange\, 26 Lake Drive\, Wilson\, AR\, 72395\, United States
CATEGORIES:event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250801T150000
DTEND;TZID=America/Chicago:20250801T170000
DTSTAMP:20260404T083105
CREATED:20250725T190217Z
LAST-MODIFIED:20250912T002728Z
UID:2100-1754060400-1754067600@thelouishotel.com
SUMMARY:Apple & Butter: A Harvest-to-Home Experience
DESCRIPTION:Hosted by: Chef Brandie Halpain\nLocation: The Grange at Wilson Gardens\, Wilson\, Arkansas\nDuration: 1.5–2 hours \nCost: 75.00\nGroup Size: Private experiences for up to 12 guests\nIncludes: Fresh apples from the orchard\, local spices\, and all tools needed to create your own jar of seasonal apple butter. \nAbout this Experience \nWander through our peaceful orchard and pick your own crisp\, sun-ripened apples right from the trees. After your harvest\, settle into our kitchen for a relaxed\, hands-on butter-making session where you’ll create your own jar of rich\, spiced apple butter from scratch. \nWith warm spices filling the air and the rhythm of stirring and blending at your pace\, this is a seasonal ritual that invites you to slow down\, savor the process\, and take a taste of the orchard home with you. \nWhat’s Included \n\nA guided walk through the orchard to pick your own apples\nA hands-on apple butter making session using fresh cream\, spices & your apples\nTips and stories on preserving\, flavoring\, and pairing apple butter\nA seasonal tasting board with bread\, crackers\, and local cheeses\nA take-home jar of your handcrafted apple butter\nA printed recipe card for making apple butter at home\n\nWho This Experience Is For \nIdeal for fall travelers\, food lovers\, families\, couples\, and anyone looking to experience a nostalgic taste of autumn. Perfect for seasonal getaways\, small group outings\, and cozy afternoon adventures. \nGuests can call (870) 655-6001 or email Tasha.brown@wilsonarkansas.com
URL:https://thelouishotel.com/event/apple-butter-a-harvest-to-home-experience-2/
LOCATION:The Grange\, 26 Lake Drive\, Wilson\, AR\, 72395\, United States
CATEGORIES:event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250801T150000
DTEND;TZID=America/Chicago:20250801T170000
DTSTAMP:20260404T083105
CREATED:20250725T185555Z
LAST-MODIFIED:20250912T002649Z
UID:2096-1754060400-1754067600@thelouishotel.com
SUMMARY:Peaches & Cobblers: The Sweet South Experience
DESCRIPTION:Hosted by:  Chef Brandie Halpain\nLocation: The Grange at Wilson Gardens\, Wilson\, Arkansas\nDuration: 1.5–2 hours – available at 3pm each day in August\, September & October (times can also be personalized for guests schedules) \nCost: 75.00\nGroup Size: Private experiences for up to 12 guests\nIncludes: Fresh-picked peaches\, recipes\, cast iron skillets\, and southern hospitality served warm. \nAbout This Experience \nStep into the sweetness of summer with this orchard-to-oven adventure that celebrates one of the South’s most beloved desserts. Begin by strolling through our peach grove\, where you’ll gather juicy\, sun-drenched peaches at your leisure. \nBack at The Grange kitchen\, you’ll learn how to turn those peaches into bubbling\, golden cobbler—just like Grandma used to make (but maybe a little better). With cast iron skillets\, flaky biscuit topping\, and warm spices\, this hands-on class is the very essence of Southern comfort. \nWhat’s Included \n\nA guided walk through the orchard to pick your own peaches (or use pre-picked)\nA step-by-step cobbler-making session using fresh\, local ingredients\nSouthern baking tips\, cobbler traditions\, and hands-on instruction\nA fresh-baked peach cobbler to enjoy warmth from the oven\nA take-home recipe card and mini jar of spiced sugar or peach preserve\n\nWho This Experience Is For \nPerfect for foodies\, families\, couples\, and anyone with a sweet tooth and a soft spot for Southern flavors. Ideal for summer afternoons\, bridal parties\, or those simply craving a taste of nostalgia. \nGuests can call (870) 655-6001 or email Tasha.brown@wilsonarkansas.com
URL:https://thelouishotel.com/event/peaches-cobblers-the-sweet-south-experience-2-2/
LOCATION:The Grange\, 26 Lake Drive\, Wilson\, AR\, 72395\, United States
CATEGORIES:event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250801T150000
DTEND;TZID=America/Chicago:20250801T170000
DTSTAMP:20260404T083105
CREATED:20250725T190217Z
LAST-MODIFIED:20250912T002728Z
UID:2100-1754060400-1754067600@thelouishotel.com
SUMMARY:Apple & Butter: A Harvest-to-Home Experience
DESCRIPTION:Hosted by: Chef Brandie Halpain\nLocation: The Grange at Wilson Gardens\, Wilson\, Arkansas\nDuration: 1.5–2 hours \nCost: 75.00\nGroup Size: Private experiences for up to 12 guests\nIncludes: Fresh apples from the orchard\, local spices\, and all tools needed to create your own jar of seasonal apple butter. \nAbout this Experience \nWander through our peaceful orchard and pick your own crisp\, sun-ripened apples right from the trees. After your harvest\, settle into our kitchen for a relaxed\, hands-on butter-making session where you’ll create your own jar of rich\, spiced apple butter from scratch. \nWith warm spices filling the air and the rhythm of stirring and blending at your pace\, this is a seasonal ritual that invites you to slow down\, savor the process\, and take a taste of the orchard home with you. \nWhat’s Included \n\nA guided walk through the orchard to pick your own apples\nA hands-on apple butter making session using fresh cream\, spices & your apples\nTips and stories on preserving\, flavoring\, and pairing apple butter\nA seasonal tasting board with bread\, crackers\, and local cheeses\nA take-home jar of your handcrafted apple butter\nA printed recipe card for making apple butter at home\n\nWho This Experience Is For \nIdeal for fall travelers\, food lovers\, families\, couples\, and anyone looking to experience a nostalgic taste of autumn. Perfect for seasonal getaways\, small group outings\, and cozy afternoon adventures. \nGuests can call (870) 655-6001 or email Tasha.brown@wilsonarkansas.com
URL:https://thelouishotel.com/event/apple-butter-a-harvest-to-home-experience-2/
LOCATION:The Grange\, 26 Lake Drive\, Wilson\, AR\, 72395\, United States
CATEGORIES:event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250801T150000
DTEND;TZID=America/Chicago:20250801T170000
DTSTAMP:20260404T083105
CREATED:20250725T185555Z
LAST-MODIFIED:20250912T002649Z
UID:2096-1754060400-1754067600@thelouishotel.com
SUMMARY:Peaches & Cobblers: The Sweet South Experience
DESCRIPTION:Hosted by:  Chef Brandie Halpain\nLocation: The Grange at Wilson Gardens\, Wilson\, Arkansas\nDuration: 1.5–2 hours – available at 3pm each day in August\, September & October (times can also be personalized for guests schedules) \nCost: 75.00\nGroup Size: Private experiences for up to 12 guests\nIncludes: Fresh-picked peaches\, recipes\, cast iron skillets\, and southern hospitality served warm. \nAbout This Experience \nStep into the sweetness of summer with this orchard-to-oven adventure that celebrates one of the South’s most beloved desserts. Begin by strolling through our peach grove\, where you’ll gather juicy\, sun-drenched peaches at your leisure. \nBack at The Grange kitchen\, you’ll learn how to turn those peaches into bubbling\, golden cobbler—just like Grandma used to make (but maybe a little better). With cast iron skillets\, flaky biscuit topping\, and warm spices\, this hands-on class is the very essence of Southern comfort. \nWhat’s Included \n\nA guided walk through the orchard to pick your own peaches (or use pre-picked)\nA step-by-step cobbler-making session using fresh\, local ingredients\nSouthern baking tips\, cobbler traditions\, and hands-on instruction\nA fresh-baked peach cobbler to enjoy warmth from the oven\nA take-home recipe card and mini jar of spiced sugar or peach preserve\n\nWho This Experience Is For \nPerfect for foodies\, families\, couples\, and anyone with a sweet tooth and a soft spot for Southern flavors. Ideal for summer afternoons\, bridal parties\, or those simply craving a taste of nostalgia. \nGuests can call (870) 655-6001 or email Tasha.brown@wilsonarkansas.com
URL:https://thelouishotel.com/event/peaches-cobblers-the-sweet-south-experience-2-2/
LOCATION:The Grange\, 26 Lake Drive\, Wilson\, AR\, 72395\, United States
CATEGORIES:event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250801T150000
DTEND;TZID=America/Chicago:20250801T170000
DTSTAMP:20260404T083105
CREATED:20250725T190217Z
LAST-MODIFIED:20250912T002728Z
UID:2100-1754060400-1754067600@thelouishotel.com
SUMMARY:Apple & Butter: A Harvest-to-Home Experience
DESCRIPTION:Hosted by: Chef Brandie Halpain\nLocation: The Grange at Wilson Gardens\, Wilson\, Arkansas\nDuration: 1.5–2 hours \nCost: 75.00\nGroup Size: Private experiences for up to 12 guests\nIncludes: Fresh apples from the orchard\, local spices\, and all tools needed to create your own jar of seasonal apple butter. \nAbout this Experience \nWander through our peaceful orchard and pick your own crisp\, sun-ripened apples right from the trees. After your harvest\, settle into our kitchen for a relaxed\, hands-on butter-making session where you’ll create your own jar of rich\, spiced apple butter from scratch. \nWith warm spices filling the air and the rhythm of stirring and blending at your pace\, this is a seasonal ritual that invites you to slow down\, savor the process\, and take a taste of the orchard home with you. \nWhat’s Included \n\nA guided walk through the orchard to pick your own apples\nA hands-on apple butter making session using fresh cream\, spices & your apples\nTips and stories on preserving\, flavoring\, and pairing apple butter\nA seasonal tasting board with bread\, crackers\, and local cheeses\nA take-home jar of your handcrafted apple butter\nA printed recipe card for making apple butter at home\n\nWho This Experience Is For \nIdeal for fall travelers\, food lovers\, families\, couples\, and anyone looking to experience a nostalgic taste of autumn. Perfect for seasonal getaways\, small group outings\, and cozy afternoon adventures. \nGuests can call (870) 655-6001 or email Tasha.brown@wilsonarkansas.com
URL:https://thelouishotel.com/event/apple-butter-a-harvest-to-home-experience-2/
LOCATION:The Grange\, 26 Lake Drive\, Wilson\, AR\, 72395\, United States
CATEGORIES:event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250801T150000
DTEND;TZID=America/Chicago:20250801T170000
DTSTAMP:20260404T083105
CREATED:20250725T185555Z
LAST-MODIFIED:20250912T002649Z
UID:2096-1754060400-1754067600@thelouishotel.com
SUMMARY:Peaches & Cobblers: The Sweet South Experience
DESCRIPTION:Hosted by:  Chef Brandie Halpain\nLocation: The Grange at Wilson Gardens\, Wilson\, Arkansas\nDuration: 1.5–2 hours – available at 3pm each day in August\, September & October (times can also be personalized for guests schedules) \nCost: 75.00\nGroup Size: Private experiences for up to 12 guests\nIncludes: Fresh-picked peaches\, recipes\, cast iron skillets\, and southern hospitality served warm. \nAbout This Experience \nStep into the sweetness of summer with this orchard-to-oven adventure that celebrates one of the South’s most beloved desserts. Begin by strolling through our peach grove\, where you’ll gather juicy\, sun-drenched peaches at your leisure. \nBack at The Grange kitchen\, you’ll learn how to turn those peaches into bubbling\, golden cobbler—just like Grandma used to make (but maybe a little better). With cast iron skillets\, flaky biscuit topping\, and warm spices\, this hands-on class is the very essence of Southern comfort. \nWhat’s Included \n\nA guided walk through the orchard to pick your own peaches (or use pre-picked)\nA step-by-step cobbler-making session using fresh\, local ingredients\nSouthern baking tips\, cobbler traditions\, and hands-on instruction\nA fresh-baked peach cobbler to enjoy warmth from the oven\nA take-home recipe card and mini jar of spiced sugar or peach preserve\n\nWho This Experience Is For \nPerfect for foodies\, families\, couples\, and anyone with a sweet tooth and a soft spot for Southern flavors. Ideal for summer afternoons\, bridal parties\, or those simply craving a taste of nostalgia. \nGuests can call (870) 655-6001 or email Tasha.brown@wilsonarkansas.com
URL:https://thelouishotel.com/event/peaches-cobblers-the-sweet-south-experience-2-2/
LOCATION:The Grange\, 26 Lake Drive\, Wilson\, AR\, 72395\, United States
CATEGORIES:event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250801T150000
DTEND;TZID=America/Chicago:20250801T170000
DTSTAMP:20260404T083105
CREATED:20250725T190217Z
LAST-MODIFIED:20250912T002728Z
UID:2100-1754060400-1754067600@thelouishotel.com
SUMMARY:Apple & Butter: A Harvest-to-Home Experience
DESCRIPTION:Hosted by: Chef Brandie Halpain\nLocation: The Grange at Wilson Gardens\, Wilson\, Arkansas\nDuration: 1.5–2 hours \nCost: 75.00\nGroup Size: Private experiences for up to 12 guests\nIncludes: Fresh apples from the orchard\, local spices\, and all tools needed to create your own jar of seasonal apple butter. \nAbout this Experience \nWander through our peaceful orchard and pick your own crisp\, sun-ripened apples right from the trees. After your harvest\, settle into our kitchen for a relaxed\, hands-on butter-making session where you’ll create your own jar of rich\, spiced apple butter from scratch. \nWith warm spices filling the air and the rhythm of stirring and blending at your pace\, this is a seasonal ritual that invites you to slow down\, savor the process\, and take a taste of the orchard home with you. \nWhat’s Included \n\nA guided walk through the orchard to pick your own apples\nA hands-on apple butter making session using fresh cream\, spices & your apples\nTips and stories on preserving\, flavoring\, and pairing apple butter\nA seasonal tasting board with bread\, crackers\, and local cheeses\nA take-home jar of your handcrafted apple butter\nA printed recipe card for making apple butter at home\n\nWho This Experience Is For \nIdeal for fall travelers\, food lovers\, families\, couples\, and anyone looking to experience a nostalgic taste of autumn. Perfect for seasonal getaways\, small group outings\, and cozy afternoon adventures. \nGuests can call (870) 655-6001 or email Tasha.brown@wilsonarkansas.com
URL:https://thelouishotel.com/event/apple-butter-a-harvest-to-home-experience-2/
LOCATION:The Grange\, 26 Lake Drive\, Wilson\, AR\, 72395\, United States
CATEGORIES:event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250801T150000
DTEND;TZID=America/Chicago:20250801T170000
DTSTAMP:20260404T083105
CREATED:20250725T185555Z
LAST-MODIFIED:20250912T002649Z
UID:2096-1754060400-1754067600@thelouishotel.com
SUMMARY:Peaches & Cobblers: The Sweet South Experience
DESCRIPTION:Hosted by:  Chef Brandie Halpain\nLocation: The Grange at Wilson Gardens\, Wilson\, Arkansas\nDuration: 1.5–2 hours – available at 3pm each day in August\, September & October (times can also be personalized for guests schedules) \nCost: 75.00\nGroup Size: Private experiences for up to 12 guests\nIncludes: Fresh-picked peaches\, recipes\, cast iron skillets\, and southern hospitality served warm. \nAbout This Experience \nStep into the sweetness of summer with this orchard-to-oven adventure that celebrates one of the South’s most beloved desserts. Begin by strolling through our peach grove\, where you’ll gather juicy\, sun-drenched peaches at your leisure. \nBack at The Grange kitchen\, you’ll learn how to turn those peaches into bubbling\, golden cobbler—just like Grandma used to make (but maybe a little better). With cast iron skillets\, flaky biscuit topping\, and warm spices\, this hands-on class is the very essence of Southern comfort. \nWhat’s Included \n\nA guided walk through the orchard to pick your own peaches (or use pre-picked)\nA step-by-step cobbler-making session using fresh\, local ingredients\nSouthern baking tips\, cobbler traditions\, and hands-on instruction\nA fresh-baked peach cobbler to enjoy warmth from the oven\nA take-home recipe card and mini jar of spiced sugar or peach preserve\n\nWho This Experience Is For \nPerfect for foodies\, families\, couples\, and anyone with a sweet tooth and a soft spot for Southern flavors. Ideal for summer afternoons\, bridal parties\, or those simply craving a taste of nostalgia. \nGuests can call (870) 655-6001 or email Tasha.brown@wilsonarkansas.com
URL:https://thelouishotel.com/event/peaches-cobblers-the-sweet-south-experience-2-2/
LOCATION:The Grange\, 26 Lake Drive\, Wilson\, AR\, 72395\, United States
CATEGORIES:event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250801T150000
DTEND;TZID=America/Chicago:20250801T170000
DTSTAMP:20260404T083105
CREATED:20250725T190217Z
LAST-MODIFIED:20250912T002728Z
UID:2100-1754060400-1754067600@thelouishotel.com
SUMMARY:Apple & Butter: A Harvest-to-Home Experience
DESCRIPTION:Hosted by: Chef Brandie Halpain\nLocation: The Grange at Wilson Gardens\, Wilson\, Arkansas\nDuration: 1.5–2 hours \nCost: 75.00\nGroup Size: Private experiences for up to 12 guests\nIncludes: Fresh apples from the orchard\, local spices\, and all tools needed to create your own jar of seasonal apple butter. \nAbout this Experience \nWander through our peaceful orchard and pick your own crisp\, sun-ripened apples right from the trees. After your harvest\, settle into our kitchen for a relaxed\, hands-on butter-making session where you’ll create your own jar of rich\, spiced apple butter from scratch. \nWith warm spices filling the air and the rhythm of stirring and blending at your pace\, this is a seasonal ritual that invites you to slow down\, savor the process\, and take a taste of the orchard home with you. \nWhat’s Included \n\nA guided walk through the orchard to pick your own apples\nA hands-on apple butter making session using fresh cream\, spices & your apples\nTips and stories on preserving\, flavoring\, and pairing apple butter\nA seasonal tasting board with bread\, crackers\, and local cheeses\nA take-home jar of your handcrafted apple butter\nA printed recipe card for making apple butter at home\n\nWho This Experience Is For \nIdeal for fall travelers\, food lovers\, families\, couples\, and anyone looking to experience a nostalgic taste of autumn. Perfect for seasonal getaways\, small group outings\, and cozy afternoon adventures. \nGuests can call (870) 655-6001 or email Tasha.brown@wilsonarkansas.com
URL:https://thelouishotel.com/event/apple-butter-a-harvest-to-home-experience-2/
LOCATION:The Grange\, 26 Lake Drive\, Wilson\, AR\, 72395\, United States
CATEGORIES:event
END:VEVENT
END:VCALENDAR